Blogs

We've changed the clocks and the nights are drawing in.  It's Bonfire Night tomorrow and definitely baked potato weather with our lovely local organic potatoes - see our fruit and vegetable price guide.  Another reminder to get your orders in for Christmas poultry, meat and fish as soon as possible to avoid disappointment. We are also taking orders for g/f mince pies and Christmas cakes.
A customer came in the shop this week and was telling us about his No-knead bread recipe and here it is:

Gosh, what weather we've had over the last few days. Thankfully tomorrow is going to be dry with some sunshine. In the shop this week we have lots of local produce: carrots, cavalo nero, beetroot and cabbage, and fresh salmon - see our price guide for details.